GIOIE DELLA TAVOLA! "The Joys of the Table", 2023
Beginning with the lavish banquets of Ancient Rome, Italians have been honing the art of gioie della tavola, or “the joys of the table”, for over 2000 years. We spoke with two women defining this tradition – caterer and event planner Serena Barbieri and wellness retreat host Larissa Giers – both of whom have found inspiration in their Italian upbringings for careers elevating the experience of dining.
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